Prawns Curry With Raw Mangoes

Mrs. Tina Pinto

Wash the prawns, apply salt and keep aside. Heat 3 tbsp oil and fry the onions. Add ground masala and fry until brown. Add sliced mango pieces and 1 cup of water. Cook for five minutes and add the prawns. Now, add the coconut milk extracted from the coconut gratings. Cook till the prawns are tender. Serve hot with rice.