Indian Burger

By Mrs. Winifred DSouza

*   Mix together potato, moong, chilli powder, garam masala powder,coriander leaves, onion, salt, egg and bread crumbs.

*   Prepare a thick cutlet. Fry on both sides till it turns brown.

*   Cut bread into half. Fry in butter on both inner sides.

*   Keep ½ of the bread in a plate, keep on top one by one lettuce leaves, tomato, cucumber and cutlet. Cover with other half.

*   Serve hot with tomato sauce.