Squids or Calamari are one of the most famous seafood items. This Garlic buttered Squids is a very popular dish in restaurants. Its a very simple and quick to prepare, but the outcome is very tasty and delicious seafood starter.
This one meal of coconut fish curry and brown rice, can give you a hearty, wholesome, and complete Indian dinner, in terms on nutrition and taste.
For those who are fond of fish and want to avoid meat for health purpose, fish pulav provides verity and is quite nutritious. It is also easy to prepare.
Fish tastes good if it is fried with appropriate masala. In that too green masala provides a special taste.
Pork vindalu is a dish originally from Goa. The term ‘Vindalu’ is derived from the Portuguese dish ‘Carne de Vinha d’ Alhos’, which is a dish of meat, usually pork, with wine and garlic. The dish evolved into the vindalu curry dish when it received the Goan treatment of adding plentiful amounts of traditional spice and using malt vinegar instead of red wine.
Egg Birayni is easy and quick to prepare and it is good for children or even adults who have to take lunch boxes to school, colleges or office. Even during family
Liver is good for health as it contains many minerals such as iron which is good for growing children and pregnant women. It is easy to prepare as liver cooks faster than
Poke the Pork with the edge of a sharp knife so the marinade penetrates
Coriander provides a fabulous taste to the Coriander Chicken. It is easy to learn how to prepare Coriander Chicken by following this easy recipe.
This preparation can be used as pickle, side dish or to prepare sandwiches.
Different types of dishes can be prepared out of mutton.
Benny’s Family Special
Punjabi Chicken Masala
Steam or boil the palak without covering the vessel and make puree with coriander and mint. Make paste of onion, ginger, garlic, green